Meat Tenderizer Tool with 48 Stainless Steel Blades

<p>A hand-held meat tenderizer with a black plastic handle and a head of stainless steel blades. Press the blade head straight down into steak, chicken, or pork to break up tough muscle fibers before cooking. The listing describes 48 stainless steel blades across the head.</p><ul><li>Material: plastic and stainless steel</li><li>Dimensions: 4.72 x 4.25 x 1.38 in</li><li>Weight: 167 g / 6 oz</li><li>Blades: 48 stainless steel blades</li></ul><p>Use it on steak, chicken, and other cuts for BBQ and everyday cooking. The head can be rinsed under running water after use. Each unit is one meat tenderizer tool.</p>

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